Source: http://www.foodnutrimag-digital.com | Story Posted: November 20, 2015 | Category: Canola Oil in the News

Ladle up Great Flavour

CanolaInfo’s Cream of Roasted Carrot Soup is featured in a two-page advertorial in the Nov/Dec issue of the Academy of Nutrition and Dietetics’s Food & Nutrition Magazine. Roasting the carrots and cauliflower in this fantastic seasonal recipe amplifies their flavour.