Picnic Recipes for Sunny Days! Recipe Collection
Get ready for a perfect picnic at the park with our favorite recipes! From summer salads and sandwiches to delicious appetizers and desserts, we've got you covered for a delightful al fresco experience. So, pack your basket and be prepared to indulge in some tasty treats!
White Bean and Fresh Lemon Hummus
This fresh-tasting hummus can be made a day or two in advance but don’t assemble the tomato and cilantro topping until just before serving. Crisp cucumber slices are perfect for dipping. The neutral flavor of canola oil allows the brightness of the other ingredients to shine.
Creamy Black Bean Stack Dip
With this no-bake, colorful recipe, you'll never toil over the perfect potluck dish again!
Black Bean Avocado Salsa with Home Baked Tortilla Chips
A heart-healthy snack for your next celebration!
Caprese Muffins
The classic Caprese Italian salad is in an easy-to-tote muffin form – think picnic! Juicy cherry tomatoes, creamy mozzarella and bright basil join flavorful forces with the mild taste of canola oil, producing a tender treat.
Greek Style Pocket Sandwiches
Great using fresh pork, but also tasty when leftover cooked pork is marinated, drained, re-heated and served.
Oven Roasted Falafel
Falafel, crispy vegetarian patties made of chickpeas, garlic, onion and spices make an easy, inexpensive dinner or unique party food - serve small falafel balls with tzatziki for dipping. With its neutral flavor and high smoke point, canola oil is ideal for cooking falafel; traditionally they are cooked in a hot skillet, but these are brushed with canola oil and roasted at high heat, creating a crisp exterior.
Cajun Pile Ups with Pepper Sauce
Reminiscent of New Orleans, these sandwiches are ragin' with flavor from the hot sauce and banana pepper.
Vegetarian Sandwich with Sun Dried Tomato Spread
This will definitely be a hit at your next picnic or patio party.
Pork Sliders with Raspberry Mustard Sauce
These sandwiches are great for a tailgate party.
Zesty Chicken Wraps
A tasty mixture of chicken and fresh ingredients, served with a dollop of sour cream.
Crunchy Turkey Lentil Lettuce Wraps
Using dark green lettuce in place of the traditional iceberg gives these lettuce wraps a more vibrant color and makes them more nutrient-dense.
Greek Lentil Salad
This salad is perfect for get-togethers. The lentils add a delicious twist to your everyday Greek salad.
Layered Potato, Dill and Shrimp Salad
Summertime entertaining is easy with this make-ahead, all-in-one dish that is perfect for lunch or a light dinner. Be sure to serve in shallow bowls or a rimmed dinner plate to contain the flavorful juices. Canola oil provides healthy monounsaturated and plant-based omega-3 fats.
Fresh Pasta Salad with Sweet Onion Vinaigrette
This colorful salad is perfect for lunch or a weekend picnic. Canola oil’s neutral taste lets the other ingredients’ summery flavors shine.
Roasted Beet and Tomato Salad
This bright red salad is perfect for a picnic or luncheon. It’s so flavorful with fresh herbs and canola oil’s neutral taste lets those flavors shine.
Sesame Slaw
This colorful salad offers tangy flavor and crunch. Much lighter than a classic coleslaw, pack it along on your next picnic or enjoy as an accompaniment to fish, chicken or grilled tofu kabobs.
No Bake Peanut Butter Granola Bars
Perfect for breakfast, dessert or an afternoon snack, these granola bars have a delicious flavor and texture.
Cinnamon Sugar Tortilla Triangles
Canola oil has a high heat tolerance and neutral taste, which is perfect for making these sweet, crisp and very tasty tortilla chips.
Cherry Pie Bites
Orange juice and zest make these fun-sized cherry pies a refreshing, tangy dessert. With canola oil, these treats are better-for-you than traditional pies.
Apple Coconut Muffins
Fresh apple and coconut come together to make this a delicious muffin!