Lime Cilantro Vinaigrette
This delicious vinaigrette is great on salads, fish or seafood and can also be used as a marinade for barbecuing.
INGREDIENTES
- 1/2 bunch cilantro
- 2 garlic cloves
- 3/4 cup canola oil 175 mL
- 3/4 cup lime juice 175 mL
- 1/4 cup granulated sugar 60 mL
- 2 ginger, grated
- 3 to 4 dashes fish sauce
INSTRUCCIONES
- 1. In a food processor, mix cilantro and garlic. Add canola oil, lime juice and sugar. Squeeze juice from grated ginger and add to dressing. Discard grated ginger. Add fish sauce. Process everything for 5 to 10 seconds.
RINDE
1 1/2 cups (375 mL)
TAMAÑO DE LA PORCIÓN
Per 1 Tbsp (15 mL
ANÁLISIS NUTRICIONAL
Per Serving
| Calorías | 71 |
| Grasa total | 7 g |
| Grasa saturada | .5 g |
| Colesterol | 0 mg |
| Carbohidratos | 3 g |
| Fibra | 0 g |
| Proteína | 0 g |
| Sodio | 15 mg |
