Recipe Library

Find recipes made with canola oil.

From salad dressings to sautéing, canola oil’s neutral taste and light texture make it a great match for just about everything. Furthermore, its high heat tolerance means you can use canola oil for anything from baking to stir-frying to deep-frying or grilling.

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Quick Dark Chocolate Brownies

These better-for-you brownies are rich in chocolate, but balanced in sweetness by almonds, which also add a little crunch.

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Carrot Cake

Serve this delicious cake topped with a creamy cream cheese frosting at your next family gathering.

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Vegetarian Hot and Sour Soup

Traditional hot and sour soup is meat-based, but this vegetarian version gets its protein boost from tofu and eggs.

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Mixed Greens, Mango and Pecan Salad

This salad is delicious and colorful.

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Jicama and Sweet Lemon Salad

This crisp and refreshing salad is ideal for dining outdoors in the summer sun. Canola oil helps the flavors meld.

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Cucumber and Black Bean Salsa Salad

Fresh cucumber, tomatoes, bell pepper and cilantro combined with black beans creates a terrific salad.

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