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Vinaigrettes

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Greek Lentil Salad

This salad is perfect for get-togethers. The lentils add a delicious twist to your everyday Greek salad.

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Pomegranate-Ginger Salad with Fresh Fennel

Make this colorful salad when berries are at their best. The zesty dressing will stay free-flowing in the fridge thanks to canola oil’s low saturated fat content. Be sure to place the fennel on the salad after the dressing so it doesn’t turn pink

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Roasted Butternut Squash Salad with Chile Vinaigrette

This colorful salad is the perfect kick start to a fall celebration. Canola oil’s neutral flavor lets all of the ingredients blend together.

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Three Citrus Mint Dressing on Seasonal Fresh Fruits

This light and zesty dressing enhances fresh seasonal fruit like a mint pesto. The canola oil only enhances the mint without distracting from its flavor.

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